Nutrition and Dietitian Career Resources

If you are considering a nutrition job, there are a variety of helpful resources available. These are a few you might consider checking out!

Books and Audio Books

ADA Guide to Private Practice: An Introduction to Starting Your Own Business by Ann S. Litt, MS, RD and Faye Berger Mitchell, RD

Dietetics, Second Edition: Practice and Future Trends by Esther A. Winterfeldt

Foodservice Policies and Procedures for Residential and Intermediate Care Facilities by Patricia H. Rusch, MPH, RD

Job Descriptions: Models for the Dietetics Profession by American Dietetic Association

Opportunities in Nutrition Careers by Carol C. Caldwell

The Eating Disorders Sourcebook: A Comprehensive Guide to the Causes, Treatments, and Prevention of Eating Disorders by Carolyn Costin

The Entrepreneurial Nutritionist by RD. Kathy King

Working with Challenging Clients – When Giving Information Isn’t Enough by American Dietetic Association

Web-based Resources

American Dietetic Association
Commission on Dietetic Registration
Centers for Disease Control and Prevention
Institute for Credentialing Excellence
National Institutes of Health
United States Department of Agriculture – Food and Nutrition


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